Glazed Sweet potatoes, butternut squash, apples, and pears

Happy Thanksgiving!

I hope you all enjoy this recipe with your loved ones! Not to mention, that it can be easily made anytime, and not just for the holiday! Have a wonderful Thanksgiving everyone! xo

Ingredients:

2 sweet potatoes

1/2 a butternut squash

2 honey crisp apples

2 pears

1-2 tbsp of coconut oil

2 tsp of ground cinnamon

1/2 cup of crushed walnuts

Instructions:

1. Preheat the oven to 400 degrees.

2. Cut the sweet potatoes, butternut squash, pears, and apples into cubes.

3. Combine the produce into a large mixing bowl with the coconut oil and ground cinnamon.

4. Lay out a baking pan and cover with parchment paper.

5. Spread out the produce evenly.

6. Bake in the oven for one hour.

7. Allow to cool and sprinkle over the walnuts.

8. Transfer into a dish, and enjoy!